Dough Processing and Bakeries
Dough is contained in bread and additional bakery products. Its main component is grain such as rye, wheat and multi-corn. Furthermore the most varied types of dough are used to make pita, tortilla, muffins, cakes, biscuits and other foods. seepex progressive cavity pumps are used in a special material design to convey these media, most of which are highly viscous and sticky. A further field of application is the conveying of glazes, aromas and colours.
